Woodstock Restaurant in Petaling Jaya offers a range of western and local dishes, on top of a growing selection of wines, beers and cocktails. It…
Restaurant
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When a restaurant requires prior booking in order for customers to secure a table, one would expect the food to be top notch. My in-laws…
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I’ve been huge fan of Robert Char Kuay Teow ever since I first tried it in 2007. That was in Say Huat Coffeeshop, Section 17…
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Whenever I visit Singapore, I tend to go back to the same few spots where I’ve grown accustomed to the food and place. Creature of…
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I’m no stranger to Naughty Nuri’s pork ribs, a lip-smacking platter of falling of the bone pork, seasoned with Balinese spices and grilled to perfection.…
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As my Cantonese is fairly limited, I’m often the “pointy tourist” when it comes to ordering food in Hong Kong since I dare not pronounce…
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My love for burger started from my father who is an avid fan of this classic American treat – he would take my siblings and…
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I knew about Nathan’s Famous hotdogs from the news, when I read how Kobayashi ate 69 hotdogs in 10 minutes – a crazy feat. Apart…
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There’s something about banana leaf rice that makes it so appealing to many – mounds of parboiled rice on banana leaf, drenched with tasty curries…
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When Piggy Tail replaced Foodtique in Bangsar Baru, I already knew what to expect from the menu – especially with such a porcine sounding name.…