There are times when simple food makes a big difference – like a plate of fried rice with sunny side up. Fuss-free but hits the …
Coffeeshop
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I love simple lunches during weekends – especially if it involves curry noodles or mixed rice. Growing up, my parents would take us to Lucky …
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The porkier or more concentrated the broth, the tastier yet unhealthier it is. At least that’s what I think. It does somewhat makes sense because …
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Each mouthful was a delight. Thin strips of hor fun, tossed in a mixture of dark soy sauce, shallot oil and pickled vegetables. As I …
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I’ve never been a fan of Seng Lee at Jalan Batai although my parents enjoy going there. The food here is overpriced and not particularly …
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My parents and I have very different taste when it comes to fish head noodle. They like theirs sans milk while I love mine as …
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I’m not a big fan of kuay teow th’ng because the soup is often bland – I like my food to be packed with flavour. …
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My last satay celup experience was more than two years ago, at Ban Lee Xiang in Malacca. I enjoyed the experience, but found the food …
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Among his friends, Uncle Tai Hai is known as the ‘sek sun’ (eating god) of Penang. When I was at the island with rif and …
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I love a good bowl of pork noodles but waiting 45 minutes for one is ridiculous. I can’t even bear waiting for 30 minutes because …