“Beer has become the new wine.”
Drinking beer used to be pretty straightforward for me – it’s either Tiger, Carlsberg or Skol, and they taste somewhat similar. Until I discovered Craft Brews, and subsequently, Taps Beer Bar in Changkat Bukit Bintang.
In Singapore, I checked out JiBiru Craft Beer Bar at [email protected] on Orchard Road. The place was small but spacious and the oozed a relaxed vibe. The Hitachino Nest White Ale – a multi award winning wheat beer – was most refreshing that hot afternoon. This had hints of coriander, nutmeg and orange peel. Similar to Hoergarden, but with more spice from the nutmeg; I liked it.
Jungle Beer’s Mango & Orange was very fruity – almost like mango juice with a snappy finish. I liked this a bit better than the Mango Affensaft at Brotzeit because it was less sweet compared to the latter.
Enjoy your weekend folks! Where are you planning to drink tonight?
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