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Vegetables

  • Royal Satay Celup

    by Bangsar Babe

    My last satay celup experience was more than two years ago, at Ban Lee Xiang in Malacca. I enjoyed the experience, but found the food just decent. Mostly because I was grossed out with the recycling of satay celup sauce. I didn’t like how some (unhygienic) people ate the food…

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  • Gonbei, Cameron Highlands Resort

    by Bangsar Babe

    Gonbei is the only Japanese restaurant in Cameron Highlands and is a sister location to the Gonbei in Starhill Gallery. This restaurant boasts an open dining concept, making it ideal for steamboats. Incidentally, that was what rif and I had that night – shabu shabu. Priced at RM110++ per person,…

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  • Restoran Keng Ping

    by Bangsar Babe

    I’ve never eaten Kwang Si cuisine before, and was told the dishes are simple and often braised or steamed. Restoran Keng Ping in Bandar Puteri Puchong offers such cuisine at an affordable price. The outlet is brightly lit – almost stark – save for the printed food menu on the…

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  • Thomas Western, OUG

    by Bangsar Babe

    These days, a good western meal below RM10 is considered a rare find. Which is why I like going Steven’s Corner in Damansara Utama – RM10 for chicken chop with fries and egg is a dream come true for my wallet. What’s better than black pepper chicken chop…is black pepper…

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