“The journey of a thousand miles begins with a single scoop.” At least that’s what I tell myself when I reach for an ice cream…
Ice Cream
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Magnum Café in Mid Valley has been around since late last year; I remembered seeing massive queues whenever I went to that mall. Everyone wanted…
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rif and I checked out this new ice cream parlour in Bangsar called Inside Scoop, said to serve premium ice cream with no artificial flavourings,…
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Is it just me or do some of you find Thirty8 at Grand Hyatt Kuala Lumpur a bit confusing to get to? I know there…
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“Men cannot live on ice cream alone, but women surely can!” I cannot agree more. Ice cream is the (temporary) answer to many of my…
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There’s nothing I enjoy better than gathering with a small bunch of food loving friends over lunch. And when one of those food loving friends…
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I’ve always been a fan of Jamoca Almond Fudge. Ever since I had my first taste of Baskin-Robbins in 2001. Coffee ice cream with roasted…
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The world is a dark and miserable place without ice cream. Ice cream has played a major role in determining how my mood (swings) will…
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Best Western Premier recently hosted a media appreciation Ramadan buffet dinner at Kembali Kitchen and I attended under the kind invitation of Ken. The hotel,…
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I was one of the privileged few to receive an invite to the Midsummer Nights Feast Gala Dinner featuring Master Chef Ken Hom at Shook!…