I don’t remember when I started liking fish head noodles my mum being a big fan, would buy a packet home for me whenever she…
Fish
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My grandmother used to say Chinese New Year is a second chance at making our New Year’s resolution. But I’ve been so hopeless at sticking…
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WIP won Outlet of the Year at the HAPA-GAB Excellence Awards 2012, an initiative that recognizes the best of the best in the Malaysian F&B…
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Ranked on one of the best Chinese restaurants among the 5-star hotels in Kuala Lumpur, Lai Po Heen further elevates one’s dining experience with new…
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Hairy armpits are perceived as an ‘Ong’ factor in China and many Asian countries. To me, it’s unhygienic and a huge turn off. But hairy…
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Non halal hotel Chinese restaurants are a dime in a dozen and Five Senses at The Westin is one of them. Reputed to serve contemporary…
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Bangsar Babe started as a diary, and it has kept good track of my food adventures, travels and important moments in my life. I remember…
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I’ve never eaten Kwang Si cuisine before, and was told the dishes are simple and often braised or steamed. Restoran Keng Ping in Bandar Puteri…
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“Sue Lynn, mari ‘jap!” “Nak bg you try nasi ni”. “Nasi ape?” “Nasi Kebuli”. It used to be breakfast for royalty in Terengganu. This small,…