As a Foo Chow/Hock Chew, I have many fond memories of the red rice wine mee suah. I remember stealing sips of the soup prepared for my mum, during her confinement period. I remember liking only my mother and paternal grandmother’s red rice wine because they have ‘sweeter’ hands (my maternal grandmother’s red rice wine was sourish). And I remember eating it every Chinese New Year in Sitiawan.
Yes, I’m a true blue Foo Chow/Hock Chew, and proud of it! That’s why I’ve decided to introduce a few of my favourite Foo Chow dishes in this video blog. Enjoy!
Old Fuzhou Restaurant from Sue Lynn Tiong on Vimeo.
Note: I know that the background is quite noisy, but this is the best I could do to minimize the noise. If the noise still bothers you, how about sponsoring a video camera for my future vlogs? *big wet puppy eyes*
Sponsors:
EcoFirst Products Sdn Bhd (wellness)
Peep Boutique (wardrobe)
The Aura (accessories)
Kiss Me (Makeup)
Lucido-L (Hair)
Subscribe to my Vimeo channel HERE.
SPECIAL DISCOUNT ANNOUNCEMENT:
Simply mention the code “ilovefood&clothes!”
and be the first 10 lucky customers to enjoy this discount.
Just mention the code “Bangsar-bAbE” to be eligible for that discount.HAPPY SHOPPING!