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Sake

  • Tabe Tomo, Plaza Batai

    by Bangsar Babe

    Yakitori is clearly the main feature of Tabe Tomo in Plaza Batai, Damansara Heights – Japanese style skewers, grilled over charcoal fire till juicy perfection. The menu is modern and also offers other non-yakitori items, like chicken stew, croquette and mentai udon. Tabe Tomo (eating buddies in Japanese language) aims…

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  • Fuji Pacific Malaysia

    by Bangsar Babe

    I’ve recently grown to appreciate sake – Japanese rice wine that is delicate in taste and clear in colour. It tastes amazing with simple Japanese dishes such as grilled skewered items and sashimi. That way, one gets to truly appreciate the beauty of a particular sake and how smooth it…

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  • Genji, Hilton Petaling Jaya

    by Bangsar Babe

    *Just realised the original post (dated August 2009) for this went missing during my blog’s migration to a dotcom. Here’s the repost: I love eating Japanese food, but what I don’t love about it, is the bill. Japanese cuisine does not come cheap, unless you are willing to settle for…

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  • Sumi-ka @ SS15, Subang Jaya

    by Bangsar Babe

    Yakitori and sake make a wicked combination and when a friend suggested dinner at Sumi-ka, I was game. Sumi-ka is a yakitori bar with limited tables in SS15, Subang Jaya. Here, you get a full complement of yakitori, all of them deftly prepared. Good thing my friend made a reservation…

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