Non halal hotel Chinese restaurants are a dime in a dozen and Five Senses at The Westin is one of them. Reputed to serve contemporary Cantonese cuisine and delicious dim sum, in a chic and classy décor, the element I found most interesting about Five Senses is its concept involving…
Pork Trotter
You know those moments when you’re living overseas and crave Malaysian food? There was a time I was desperately craving for bak kut teh and would cook it almost every day using the BKT sachets my mother got for me. I still remember how good my kitchen smelt and how…
Baptiste Fournier — a one-star Michelin Chef in France and voted as one of the top 6 young chefs by the Gault Millau guide — is showcasing his creative touches in the kitchen of Mezze Bistro, from 29th October till 3rd November 2011. rif and I were invited to try…
