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Posts Tagged: Pork Chop Polo Bun

Macau Pork Chop Bun

Like the Portuguese egg tart, another item to try in Macau is the pork chop bun from Tai Lei Loi Kee (although you can now get one in KL). Walking along the busy streets of Macau, I spotted throngs of people with a pork chop bun in their hand. So I gave it a try. […]

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