Ipoh and cendol are two things I don’t associate together, unlike Ipoh and dim sum or Ipoh and nga choy kai. But my good friend…
Cendol
-
-
Part of the reason why I love incognito food hunts is the idea of experiencing unbiased food and service, just like everyone else. It is…
-
Nyonya food is a common thing at my in-laws, where mum in-law would dish out delicious Peranakan dishes she learnt from her mother and mother in-law.…
-
There’s plenty to like about Peranakan (Nyonya) cuisine, an amalgamation of Chinese, Malay and Portuguese influences in one cauldron. To date, the best Nyonya food…
-
I got this email from a reader expressing his disappointment because I’ve been doing less food posts these days. Firstly, I did mention that the…
-
Coming up with this Top 10 Penang Food list was difficult, because I liked most of the food I tried. Not everyone has a stomach…
-
Penang is known for its cendol and ais kacang but I recently learnt about Ais Tingkap, a rose coloured drink with coconut flesh and basil…
-
I received many emails from readers asking me to recommend food places to eat in Melaka, also known as Malacca. While I can stomach 40…
-
I’ve always wanted to do a proper “Bangsar Babe Eating Spree” since 2009, but after joining me for a few trips, my makan kakis waved…
-
I stumbled across James Cendol in Bangsar by accident when I had a work meeting near Wisma UOA recently. A group of us settled for…