All-you-can-eat hotpots are one of my go-to options when I feel like stuffing my face. There’s just something really satisfying about tucking into freshly cooked…
Steamboat
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I’ve always found it difficult to choose between sukiyaki and shabu-shabu – both are Japanese-style hotpots comprising thinly sliced meats and vegetables, with dipping sauces.…
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Jien and I have been frequenting Fei Fan Hotpot of late as we find the food pretty good value for money and taste wise, decent.…
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Hot cauldron, thinly sliced meats and fresh vegetables are what I associate shabu shabu with. Japanese shabu shabu is a collegial experience for me –…
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Hotpot or steamboat happens to be one of my favourite things to eat – to an extent I actually ate hotpot on my first night…
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Jien and I have different opinions about steamboat and BBQ – I love anything soupy while he’s a fan of smoky-charred flavours. It’s often difficult…
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I was introduced to this beauty collagen hot pot called “ BIJIN NABE ” by Tsukada Nojo when I was in Singapore earlier this year…
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Ask me to choose between hotpot and barbecue, and I’ll always pick the former. I reckon it’s the Chinese in me where I need to…
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My first Hai Di Lao experience was in Shanghai and it was both a terrifying and eye-opening experience. The taxi driver we got couldn’t read…
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I absolutely love hot pot; it’s something I can eat almost every other day if Jien permits! Which is why I have a few hotpot…