The pumpkin soup was sweet and creamy. The texture was quite thick, making it taste slightly like a puree. The soup came with a slice of bread and garnished with croutons and their signature alfalfa sprouts.
We ended dinner with the usual carrot cake. Lucky thing they don’t put alfalfa on top of their cakes…kekeke. :) I’ve blogged about the carrot cake during my previous visit so I won’t elaborate on this.