When I visited Harbour Ciry, I was introduced to the beautiful Jo Koo, founder of Xiao Tian Gu – a cafe chain serving traditional Hong …
Panna Cotta
When D’Ceilo replaced Tea for Two in Jalan Bankung, I was very excited. The place seems to have retained its cosy ambiance and the new …
Baptiste Fournier — a one-star Michelin Chef in France and voted as one of the top 6 young chefs by the Gault Millau guide — …
