My first Croisserie experience was when my friend Wendy sent a bag of assorted pastries to my office – it had all my favourite things to eat inside: croissant, kouign amann, curry donut, canelé and pain au chocolate. Jien and I paid the Damansara Heights outlet a visit the following…
Damansara Heights Food
With so many Indian restaurants in Klang Valley, I thought I knew enough about Indian cuisine. But I was so very wrong. Apparently, what Malaysians know about Indian food is barely the tip of the surface, as I soon learnt when I stepped into Flour in Bukit Damansara. At Flour,…
