You know it’s time to indulge in sashimi when you start dreaming of it twice in a week. For some bizarre reason I’ve been having this insatiable craving that no amount of sashimi moriawase at Japanese restaurants would suffice without burning a hole in my wallet. So I turned to…
Things To Eat in Taman OUG
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The porkier or more concentrated the broth, the tastier yet unhealthier it is. At least that’s what I think. It does somewhat makes sense because a murky broth indicates the inclusion of pork bones and spare parts, cooked till the parts disintegrates into the broth. Thick pork broths are what…
