Durbar at FMS in Ipoh was recommended to me by a Facebook follower, who claims the Hainanese chicken chop served is “second to none”. I’ve…

Kelantan cuisine happens to be one of my favourite cuisines in Malaysia – I especially enjoy the layering and balance of flavours and herbs, plus…

Restoran Sungai Lembing Baru in Kuantan was recommended to me by a local – who claims the yong tau fu is from Sungai Lembing itself…

Jien and I would occasionally disagree when it comes to a dish or restaurant, and Restaurant Twelve Road in Sungai Way happen to be one…

Au Jardin in Penang has been making waves ever since they were awarded a Michelin star in December last year – Jien and I dined…

Jien and I enjoy discovering new Chinese restaurants, especially the ones with simple ambiance, promising food and reasonable pricing. Restoran Ye Look in Sri Petaling…

The Peranakan Bangsar is one of the newer restaurant additions to Bangsar Baru, offering Malacca-style Peranakan classics, assorted kuih muih and desserts. Being married into…

This Jalan Ipoh claypot chicken rice was recommended to me by the owner of our regular Chinese tai chow place – he told me he…

I’ve read positive reviews about Sukniyom Thai Restaurant in Kota Damansara, which prompted us to pay them a visit when we were in the vicinity.…

I’ve been wanting to visit Choy Kei in Jalan Lazat (Happy Garden) for quite some time as my in-laws are regular diners there. My FIL…