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Posts Tagged: Shanghai China

Fifty 8 Grill, Mandarin Oriental Pudong Shanghai

Imagine being told by Chef Richard Ekkebus, that you’re about to eat the best steak of your life. The (limited supply) wagyu beef from David Blackmore, the only Australian raising 100% purebred Japanese wagyu cow – the crème de la crème of wagyu beef. And Fifty 8° Grill at Mandarin Oriental Pudong Shanghai offers this […]

The Commune Social, Shanghai

During my first two days in Shanghai, I often ate alone as rif had to work. I sat by the window at Farine Bakery and ordered with an excellent pain au chocolat and hot latte. And at The Commune Social, I choose to sit by the kitchen bar where I got to watch Head Chef […]

Farine Bakery, Shanghai

One of the highlights of my Shanghai trip was my visit to Farine Boulangerie, located in Wukang Lu, former French Concession. I liked the area – the buildings showcased a range of architecture, from French Renaissance, Art Deco, English and Mediterranean, surrounded by large trees. Farine is said to serve the best pain au chocolat […]

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