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Posts Tagged: Red Snapper

DISH Weekend Tapas Brunch

Taste is subjective. A few people disagree with my taste in food and they write emails criticizing my choices and ‘poor’ taste. Apparently, enjoying a good meal by the roadside is deemed unhygienic and low class by some. Someone once commented that I didn’t know how to enjoy good food and by ‘good’, he meant […]

Yap Chuan Bak Kut Teh, Puchong

You know those moments when you’re living overseas and crave Malaysian food? There was a time I was desperately craving for bak kut teh and would cook it almost every day using the BKT sachets my mother got for me. I still remember how good my kitchen smelt and how it worried my flatmate Kinga […]

Michelin Star Chef Igor Macchia and Frescobaldi Wines at Mandarin Grill

“I started cooking when I was 13 and was motivated by the compliments from family and friends.” -Igor Macchia- Michelin Star Chef, Igor Macchia was in town recently and I attended a dinner which featured six of his dishes paired with Frescobaldi wines at Mandarin Grill. Igor has travelled the world to promote authentic Italian […]

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