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Posts Tagged: Pahang

December 24, 2012

Sungai Lembing Morning Market

I sometimes don’t get why my other half enjoys planning difficult activities at insane hours – 4am! We were on a food trip with friends in Kuantan, when he suggested a hike up Panaroma Hill to watch the sunrise. That meant we had to leave the hotel at 4am to reach the bottom of the […]

Trapeze, Cooking Demo and More at Club Med Cherating

I was saying from my previous Club Med Cherating post, I tried the trapeze and failed miserably. According to the Club Med reps, Huai Bin was the only guest who managed to do the trapeze well. It’s way harder than it looks so Huai Bin, I salute you lah! Nah….here’s the video. Go laugh. *** […]

Culinary Month at Club Med Cherating

Foie gras. It’s a genuine indulgence. You can shape it into anything you want – sauté it, serve it hot, serve it cold, crème brulee it, cure it, grill it, pan sear it…and so on. I tucked into a beautiful cured foie gras with caramelized pear and wine jelly prepared by Guest Chef Alex Beaulieu […]

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