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Posts Tagged: Hokkien

Heng Kee Bak Kut Teh at PJ Old Town

Bak Kut Teh is comfort food for many – a medicinal, aromatic broth that is laden with tender chunks of pork belly and ribs, and is best eaten with fried crullers (yau char kwai). I was never a fan of bak kut teh growing up because my parents hardly ate this and vegetable broth was […]

Wing Heong Bak Kut Teh, Kota Damansara

Those living in/near Kota Damansara need not travel far for their bak kut teh fix anymore, for there is now a branch of Wing Heong Bak Kut Teh in Dataran Sunway. Located next to Super Kitchen Chili Pan Mee, Wing Heong Bak Kut Teh originated from Klang in the 1990s, and it’s latest outlet is […]

Sin Lean Heang, Penang

In Penang, it is common to stumble across several eateries where your tolerance level gets severely tested. But I’ve learnt to deal with it for what lies at the end of the wait is a rewarding and delicious experience. More often than not. On our recent trip to Penang, rif and I had good lunch […]

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