Khunthai, Penang

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I reckon I go through an Asian food phase every now and then, with Thai topping the list. Good thing there are plenty of decent and affordably priced Thai food in Malaysia, else I’d go broke paying for premium Thai cuisine! In Penang last month, I tried the original outlet of the famous Khuntai with [...]

Bisque Cakes

I’ve always been a stickler for good cake – ones that are dense yet refined, rich yet not overly sweet and with toppings I can actually eat. And no, fondants aren’t one of them. When Bisque approached me to check out their range of cakes, the first thing I noticed was how pretty they were. [...]

Daro Crispy Chicken, Bangsar

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Fried chicken is one of my diet nemeses – I find it difficult to resist the lure of crispy skin and piping hot meat, seasoned with special spices. Buttermilk fried chicken is currently at the top of my list and this is especially delicious served with poached eggs, brunch style. Daro Crispy Chicken is a [...]

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