Prawn mee is something I’ve recently grown to love, after continuous persuasion from my good friend who hails from Penang. I initially didn’t get why he enjoyed prawn mee that much but once I tried the best in Penang, I was hooked! The broth is sweet and thick, almost like a prawn bisque but minus […]
At the mention loh bak, Tan Jetty comes to mind. rif and I bumped into Criz in Penang after lunch at Ka Bee when he told us about this prawn fritters and loh bak place at Tan Jetty, just down the road. We tried it and were instantly hooked; to a point we returned the […]
If I could only pick one thing to eat in Bukit Mertajam, it would definitely be the duck egg char kuay teow. There’s just something about the char kuay teow that I find incredibly addictive – a delicious mess that comes laden with wok-hei and flavoured with soy sauce and pork lard. There are two […]
