Organic and chicken. Those two description makes me not want to eat bak kut teh. First of all, bak kut teh should come with plenty of pork ribs and three-layered pork belly. Substituting it with chicken is already bad…but making it organic? Even worse. Or so I thought.
But the organic chic kut teh at Country Farms Organic was actually pretty decent. I ordered it because my regular noodles were not available, and it was a pleasant surprise for me. While it’s nothing like the real deal, the soup was thick, herbal-ly and aromatic. You get to choose between brown rice mee hoon or mee suah to go with the chic kut teh. I chose mee suah.
Not bad at all…but the original pork bak kut teh still rocks.
*Previous visit HERE.
Verdict: A decent alternative to pork bak kut teh.
Country Farm Organics
Ground floor, Bangsar Village,