Home Food ReviewsCuisineBak Kut Teh Xhin Foong Bak Kut Teh, StarMetro January 2011

Go check out my insanely porky article in StarMetro today! When I started with StarMetro, I was advised against writing too much about pork. While I featured non-halal places, my emphasis was never really about pork. Good thing I got the green light from the editor to feature bak kut teh this time.

Thank you Brian Martin, editor of StarMetro!!

 

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9 comments

Pete January 4, 2011 - 2:40 am

I always go to the 'famous one' there. Didn't know about Xhin Foong. Will check it out next round! Thks

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KY January 4, 2011 - 2:53 am

i like xhin foong, it's niceee :D

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yeowai January 4, 2011 - 5:54 am

saw ur post in The Star today and it leads me here eventually. will drop by sg way this week to try the BKT. thanks!

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darius January 4, 2011 - 6:28 am

too many blog entries on pork items…i find it such a turn-off

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Bangsar-bAbE January 4, 2011 - 7:18 am

darius – A pity you feel that way. If you read my blog properly, you would notice quite a number of non-pork places I've featured.

And this is THE FIRST pork review I've done for StarMetro.

yeowai – No prob! ;)

KY – Me too, me too!

Pete – This is much better than the famous one. :D

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darius January 4, 2011 - 8:47 am

yes I have read your other blog entries..but IMHO i think u hv a preference for non-halal places :)

still enjoy following ur blog tho!

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Steven Yong January 4, 2011 - 3:04 pm

This has been one of my top favorite BKT places even compared to Klang… Hope that even after this review, the food, prices and service stays as good as before…

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Bangsar-bAbE January 4, 2011 - 5:24 pm

Steven – I hope so too!

darius – Thanks! I'm actually planning to feature more pork-free places, since a lot of my readers are Muslim. Look out for them! :)

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TL January 5, 2011 - 1:49 pm

Just went there today. Business was better than usual ;) The auntie is really happy.

*Point to note though, price of BKT per head is now RM10 (instead of RM9) as the price of pork has gone up (says the auntie)

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