Home Food Reviews Pork Burger @ Rif’s Place

Every now and then, rif and I like to throw small dinners to catch up with our friends. Since we haven’t seen our best friends for quite some time (since they were all so busy with work) and we had a long Raya weekend, we thought, “Hey, let’s have a get together!”
He decided to make pork burgers using a grill, instead of a BBQ pit. We got the patties from a deli in Hartamas, and added Swiss brown mushrooms, cheddar cheese and sauteed onions on the burgers.

Swiss brown mushrooms

Here’s rif grilling the sausages. We had cheese and Italian sausages from Ayamas, and pork sausages from the pork deli section at Cold Storage. I prepared the guacamole, and sliced my pinky finger in the tomato-cutting process. o_0 Don’t worry, I didn’t contaminate the guacamole! The mash potatoes was prepared according to rif’s recipe. If it were up to me, I’d put it a whole slab of butter and half a box of full cream milk. But he wanted to use sauteed garlic bits and a little bit of mayo. Since I got my way the last time, I compromised. =_=

Before

After

My plate

Cross section of my burger

rif’s plate — he slathered mayo and guacamole on his burger.

Us

Our best friends

We liked the burgers — I’m definitely buying more pork patties to grill next time! We’re also thinking of investing in a bigger grill, so we can grill more things at once. ;)

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6 comments

"Joe" who is constantly craving September 14, 2010 - 2:22 am

nicely done..but OUCH with the chopping!

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iamthewitch September 14, 2010 - 2:56 am

Oh the thick cut and juicy pork burgers! *drools*

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Dennis Ong September 14, 2010 - 3:10 am

nothing beats a good food with bunch of close friends! and yea… be more careful with the chopping next time…

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KY September 14, 2010 - 6:00 am

ooo looks good, and i like em lotsa mushrooms too!

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thule a.k.a leo September 14, 2010 - 6:28 am

Ah!! It's the cleaning up work that deter me from doing BBQ at home :P

Reply
minchow September 14, 2010 - 9:59 am

Ahhh, I think I have to go with Rif on the guacamole. A huge slab of butter on top of all that creamy fruit… gahhhh!!

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