7 Responses 550ml jar of faith Oh my, the pork mince looks mysterious! So dark… the goodness that beholds! May 5, 2009 @ 10:15 am Log in to Reply boo_licious ahhh, another old fav. Been ages since I ate here. Brings back good memories but in recent years, I find the food extremely MSG-laden though. May 5, 2009 @ 11:03 am Log in to Reply Bangsar-bAbE boo – Yup, I think the culprit is the soup… o_0 550ml – Can also “tambah” pork mince….for extra shiokness!! May 5, 2009 @ 5:09 pm Log in to Reply thenomadGourmand famous rite this stall? why ppl still go tho its so heavy on MSG..? May 5, 2009 @ 10:00 pm Log in to Reply foodbin a landmark place for beef noodles. May 6, 2009 @ 2:33 am Log in to Reply Sapuche I want some of anything with extra shiokness! In the photo, the minced pork in dark sauce looks like caviar! It’s interesting how they take commonly used ingredients and transform it into this dish. And I’m glad to see you’re still writing for The Star. I can’t wait to read your next article! Nice job! May 6, 2009 @ 6:17 am Log in to Reply Bangsar-bAbE Sapuche – More reason for to come visit, no? Thanks, will do my best! 😉 foodbin – Yup, I know of another place in Pandan Indah (near steven's corner) but I like this one better! thenomadGourmand – Nice & cheap? Banyak fames oh…I saw masak-masak's writeup on them LAMINATED and pasted on the wall! =P May 6, 2009 @ 6:55 am Log in to Reply Leave a Reply Cancel replyYou must be logged in to post a comment. Need to create a new account ?