2009 March

Bangsar-bAbE’s Top 5 Burgers

March 31, 2009 26 Comments

The end of March marks the end of my burger hunt. After 4 weeks of burger hunt and a few pounds heavier (no kidding!), here are my top 5 burgers! 1st Place: OM Burger, Ampang Jaya This monstrous assemblage of patty, egg, cheese, onions, shredded cabbage, mayonnaise, chilli sauce and crisp buttered buns takes the [...]

Filed Under: Food Reviews Tagged With: Ayam Special Cheese, Brother John Burger, Burger, Daging Special Cheese, Jackson Burger, OM Burger, Ramly Burger, SS15 Burger, SS2 Burger, Top 5 Street Burgers

Nasi Lemak @ Restaurant Sun Fatt Kee, Seapark PJ

March 30, 2009 22 Comments

While on a burger hunt earlier, we were left in the lurch when all 3 of our selected burger stalls were closed (on Sunday night). Since we were quite hungry, I decided to take rif and Jeen for some nasi lemak at Seapark PJ. Located next to Maybank in Seapark, I found out about this [...]

Filed Under: Food Reviews Tagged With: Ayam Goreng, Fried Chicken, Nasi Lemak, Sambal, Top 5 Nasi Lemak

rif can cook!

March 26, 2009 19 Comments

As the title says, rif can cook, and he does it quite well. =) I love it when he cooks dinner for me, because I’m sure I’ll be well fed.Since I’m on a burger hunt this month, rif caught the burger bug and decided to make HIS version of Ramli burger for dinner. If you [...]

Filed Under: Food Reviews Tagged With: Cooking

Gardenia Butterscotch Bread

March 25, 2009 21 Comments

Since I discovered the Gardenia Butterscotch Bread, I can’t get enough of it. Soft, fluffy and caramel-ly, it is “Really, really good!!!” I love toasting it and spreading some butter over it (salted would be best!) to intensify the butterscotch taste. If you haven’t tried this, go get some! A loaf costs RM4, and there [...]

Filed Under: Food Reviews

Brother John Burger, Damansara Utama

March 24, 2009 26 Comments

After hearing people sing praises of Brother John Burger in Damansara Utama, I decided to try it for myself. The stall is manned by Abang John, often addressed as “bro” by his regulars. Abang John has been running his stall for 10 years and sells about 200+ burgers (including hotdogs) a day. He opens for [...]