2008 September

Dain Ti Hill, Pavilion KL

September 28, 2008 10 Comments

I took rif to Dain Ti Hill earlier for lunch today. I’ve been there twice during the MMU Pageant (they are the pageant’s official restaurant) and found some of the dishes quite interesting but expensive. Since they are having a 50% discount promotion with Citibank (till 30th September 2008), I decided to treat him to [...]

Filed Under: Food Reviews

Little Korea, Mon’t Kiara

September 27, 2008 3 Comments

rif finally took me to Little Korea for lunch today. We ordered the Beef Bulgogi (for 2 pax), Kimchi Jjigae and Mo Dum Ku Ee (for 3 pax) to share. In case you thought we were insane gluttons, rif’s parents were also with us. We started off with the appetizers (Banchan). I think there were [...]

Filed Under: Food Reviews

Port Village Seafood Restaurant, Klang

September 24, 2008 7 Comments

Yesterday after work, my colleagues and I went to Port Village Seafood Restaurant in Klang for dinner. Besides Coconut Flower, I’ve never been to any other seafood restaurants in Klang. Simon called and ordered the dishes beforehand. We had the oh chien, “Kam Heong” bamboo lala, deep-fried butter mantis prawn, stir-fried brussel sprouts with salted [...]

Filed Under: Food Reviews Tagged With: Crabs, Klang, Port Village, Prawns, Restaurant, Seafood

Ipoh Road Yong Tow Foo, Jalan Segambut

September 22, 2008 8 Comments

Last Sunday, rif and I had lunch with Derek at Ipoh Road Yong Tow Foo, Jalan Segambut. They used to operate under a big tree just across the road. Back then, it was hot, humid and not very clean. Now, they run their business in a bungalow with much more space and easier parking.We were [...]

Filed Under: Food Reviews

Dinner @ Oriental Pavilion, Jaya 33

September 18, 2008 10 Comments

I had dinner with my family at Oriental Pavilion last Sunday night. We ordered the siu yoke, soon hock fish, crispy roasted chicken, braised broccoli with mushroom and fish maw, stir-fried ostrich with ginger and spring onions and the Cantonese beef kuay teow.The siu yoke was as good as I remembered. The succulent pieces of [...]